Pork butt is also known as pork shoulder, and it is used to make pulled pork. The best way to smoke pork butt is using a Pit Boss (or similar) pellet grill to smoke it low and slow for juicy, tender...
Category: Smoking Recipes
The best temp for smoked turkey is between 275°F and 300°F which yields great-tasting turkey in a reasonable amount of time. If you want to slow-smoke turkey, you can lower the temperature to...
How Long to Smoke Brisket per Pound for a Tender Juicy Roast
At 225°F, it takes approximately 90 minutes per pound to smoke a brisket. At 250°F, it takes an hour per pound to smoke a brisket. Cooking Time per Pound of Brisket The amount of time needed...
The secret to a succulent smoked pork tenderloin is using a dynamite rub and smoking on a pellet smoker at 225°F until you reach an internal temperature of 145 ºF. What is the Best Way of...
It takes 6 to 8 hours to smoke a rack of beef ribs. The cooking time varies depending on the size of the rack, and the temperature they are smoked at. If you’re short on time, smoke them at a...